The wine is fermented for 10 days in stainless steel then matured for 12 months in 2nd and 3rd fill French oak barrels. The touch of oak rounds up the wine in a smooth manner, complementing the red fruit flavours.
Vintage: 2019
Origin: Stellenbosch, South Africa
Grape: Cabernet Sauvignon and Shiraz
ABV: 14%
Viticulture: Conventional
Juicy, ripe and vibrant. deep, smooth red and dark fruits. The character of Noble Savage is in all of us!
Vintage: 2019
Origin: Stellenbosch, South Africa
Grape: Cabernet Sauvignon and Shiraz
ABV: 14%
Viticulture: Conventional
Juicy, ripe and vibrant. deep, smooth red and dark fruits. The character of Noble Savage is in all of us!
The wine is fermented for 10 days in stainless steel then matured for 12 months in 2nd and 3rd fill French oak barrels. The touch of oak rounds up the wine in a smooth manner, complementing the red fruit flavours.