Abeica Chulato, Spain

A classic style Joven Rioja, ripe red and black fruits with a spicy edge and a sweet, pure set of tannins! This wine has undergone carbonic maceration (A process where the grapes, either whole bunch or destemmed, are put into a stainless steel container pumped full of CO2 to prevent ant oxygen getting to the juice which is ever so slightly fermenting due to the weight of the grapes crushing the ones at the bottom. Retaining the pure fruit juice) to help it keep all the pure fruit flavours in the wine. Leaving a fresh and juicy bottle for you. However, there is still a serious undertone to the wine. Reminding you of the quality of the Abalos region within Rioja.